Two great natural and versatile products in one! Enrich your dishes and recipes with potato starch (500 g) and almond flour (200 g).
Potato Starch
Natural Thickener: Provides the perfect consistency in sauces, soups and desserts.
Gluten Free: An ideal alternative for those with gluten sensitivity.
Light and Fine Texture: Creates a light and smooth texture in pastries and cakes.
Almond Flour:
High Protein and Healthy Fats: Supports muscle growth and provides energy.
Vitamin and Mineral Rich: Contains vitamin E, magnesium and calcium.
Gluten Free: It is an ideal flour alternative for those with gluten intolerance.
Why This Package?
Versatile Use: Potato starch can be used in a wide range of applications from sauces to soups, cakes to desserts. Add flavor and nutrition to desserts and pastries with almond flour.
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